Home arrow Menu

     Our Menu    

Starters



Hot Wings

One pound of fresh crispy chicken wings tossed in our “Buffalo” style wing sauce. Served with celery and Bleu cheese dressing. $7.95

Fried Potato Thins

Very thinly sliced potatoes, seasoned and fried to order $3.50

Quesadillas

Flour tortilla filled with Monterey Jack and Cheddar cheeses. Served with salsa and sour cream $5.95
Chicken Quesadillas add $2.00


Rib Teaser

Smaller portion, slow roasted baby back ribs, chargrilled and smothered in our Famous Sauce. Garnished with French fries $7.95

Chicken Fingers

Seasoned, breaded, chicken tenders fried. Served with Ranch $7.95

Mozzarella “Stix”

Italian-style breaded Mozzarella sticks fried to a golden brown. Served with Ranch dip $4.95

Northville’s Trifecta Basket

Favorites: Mini Beef Tacos, Chicken Fingers, and Cheese Stix. Served with choice of TWO sauces $7.50

Hummus

Traditional style hummus, made fresh daily. Served with two pieces grilled pita bread $6.50

Nachos

Corn tortillas, cut and fried daily. Topped with Monterey and Cheddar cheeses, lettuce, tomatoes and onions. Served with homemade salsa and sour cream $6.95
A side of Jalapeño available upon request.
Add Chicken or Beef add $2.00
Side of Guacamolé add $2.50

Chips & Salsa

Homemade tortilla chips made daily and seasoned with our Secret Spices. Served with fresh, homemade salsa $3.95
Side of Guacamolé add $2.50

Mini Tacos

Just right for snackin’! $4.95
With Cheese $5.95

Basket of Seasoned Fries

Enough for two! $3.50

Basket of Breaded Onion Rings

Enough for two! $5.95

SERVED ALL DAY FRIDAY:

Clam Chowder with a Half Sandwhich

$5.95

Lunch Only:

Cup of Soup & Half Sandwhich

$6.95

Cup of Chili & Half Sandwhich

$7.50
Choice of Oven-Roasted Turkey, Corned Beef, or Tuna Salad

[ back to top ]

Burgers



Half-pound Burger

A half-pound Certified Angus Beef ® burger hand-packed and made fresh daily. Served on a kaiser roll with lettuce, tomato, dill spear, and potato chips. $5.75
Toppings: Choice of: American, Swiss, Cheddar, Monterey Jack, and Pepper Jack, Grilled Onion, or Sautéed Mushrooms. $.75
Bacon or Bleu cheese add $1.00

Patty Melt

Certified Angus Beef ® patty with Swiss and grilled onions on rye. $6.95

Turkey Burger

One-half pound hand-packed premium ground turkey. $6.75

Garden Burger

Fresh and healthy! $5.95

Add onion rings to any of the above $2.50
Add seasoned French fries to any of the above $1.75


[ back to top ]

Dinner Selections



Matt’s Own Award-winning Baby Back Ribs

Baked in our own special seasonings and slow-roasted. Grilled on an open flame, and smothered with our special sauce. Served with seasoned fries, and creamy coleslaw. $13.95

Ribs & Shrimp

Slow-roasted ribs and skewered Gulf shrimp. Served with crispy fries and lemon. $13.95
Try it with Coconut Shrimp. “Wow Mon!” $13.95

Beer-battered Fish & Chips

Guinness-style beer battered Islandic Cod. Made fresh daily by Chef Matt. Served with creamy coleslaw, and “Fried Potato Thin.”...a MUST TRY. $8.95

Blackened Yellow Fin Tuna

Eight-ounce tuna steak, blackened and chargrilled. Served with rice, garden spring mix salad, and choice of dressing. $10.95

Coconut Fried Shrimp

Jumbo Gulf shrimp, breaded with sweet coconut shavings and fried. Served with rice and orange marmalade. $11.95

Steak Bits

Eight-ounce Certified Angus Beef ® beef tips grilled on an open flame, seasoned and served with grilled pita bread and our special BBQ sauce $9.95
Add a side salad $3.75

Steak Bits & Hummus

Eight ounces of Certified Angus Beef ® tips and a half order homemade hummus. Served with pita bread and our special BBQ sauce. $13.95

[ back to top ]

Salads



Tavern Caesar

Fresh romaine lettuce, tossed with creamy Caesar dressing. Seasoned croutons and fresh shredded, aged, Parmesan cheese. $6.95

Grilled Chicken Caesar

Topped with marinated, grilled, breast of chicken. $8.95

Grilled Salmon Caesar Salad

Fresh romaine lettuce, tossed with a creamy caesar dressing, seasoned croutons, and fresh Parmesan cheese. Topped with grilled salmon, fried onion, and lemon. $9.95

Michigan Walnut Cherry Chicken Salad

Crisp lettuce mix topped with marinated breast of chicken, walnut pieces, sun-dried cherries, crumbled Bleu cheese and red onion. Served with raspberry vinaigrette dressing. $9.95

Southwestern Chicken Salad

Crisp romaine lettuce tossed in a Ranch/salsa dressing. Topped with Monterey Jack and Cheddar Chesses. Boneless breast of diced chicken and tortilla strips. $8.95

Tavern House Salad

Mixed greens with tomato wedges, red onion, and seasoned croutons. Served with choice of dressing. $3.75

Taco Salad

Seasoned ground beef, Cheddar and Monterey Jack cheeses, shredded lettuce, and diced tomato. Tossed with homemade tortilla strips. Served with fresh salsa and sour cream $7.95
Substitute chicken $1.00

Coleslaw

Our own creamy slaw recipe $1.50

DRESSINGS: Thousand Island, Italian, Chunky Bleu Cheese, Hidden Valley Ranch, Low-cal Ranch, Honey Mustard, Raspberry Vinaigrette.

[ back to top ]

Soups



Cup $3.25 Bowl $3.95

Homemade Chili

Cup $3.95
Bowl $4.50

FRIDAY ONLY:

Homemade New England Clam Chowder

Cup $3.95
Bowl $4.50

[ back to top ]

Sandwiches



Corned Beef

Thinly sliced corned beef, on fresh-cut grilled rye $6.95

Turkey Sandwich

Fresh-cut, oven-roasted turkey breast grilled on whole wheat $6.95

“The Bird”

Grilled, marinated breast of chicken served with tomato and lettuce on a kaiser roll $6.95

B.L.T.

The “old favorite.” Thick, sizzled bacon, vine-ripened tomato slices, and crisp garden lettuce on grilled wheat, served with mayo $6.95
Add Turkey $2.00

Tuna Melt

100% solid White Albacore tuna salad made fresh daily, grilled on whole-wheat with American cheese. $6.95

Turkey Pita

Grilled Greek pita and oven-roasted sliced turkey, American cheese with lettuce, tomato, and red onion $7.95

Reuben Grill

Turkey or corned beef grilled on rye with sauerkraut, Thousand Island, and Domestic Swiss $7.95

“Vegetarian” Portabella Pita

Grilled fresh portabella mushroom slices marinated in balsamic vinaigrette placed on top of grilled pita bread with Swiss cheese, lettuce, tomato, and red onion $7.95

French Dip “Au Jus”

Thinly sliced roast beef stuffed in an asiago French roll, served with homemade “au jus” and seasoned fries $8.95

Salmon Ciabatta Sandwich

Grilled salmon fillet served on Asiago cheese ciabatta bread with lettuce, tomato, and lemon. Served with a side of wasabi mayonnaise and fried onion garnish. $9.95

B.B.Q. Pork/Pretzel Roll

A full half-pound pulled pork grilled with our special B.B.Q. sauce. Served on our unique pretzel roll and topped with fried onions. $7.95

Borsin Beef/Pretzel Roll

Full half-pound thinly sliced roast beef topped with Borsin cheese on a pretzel roll. Served with lettuce, tomato, and red onion. $8.95

Chicken Pesto Wrap

Grilled chicken, roasted peppers, avacado pesto spread, and spring mix, stuffed in a spinach tortilla. $7.95

Spinach Seafood Wrap

A blend of lobster meat, crab, and shrimp mixed with mayonaise and Old Bay spices. With lettuce, tomato, and avocado spread wrapped in a spinach tortilla. $8.95

Southwestern Wrap

Sliced turkey, Borsin cheese spread, lettuce mix, tomato, and fried onions topped with hot chili sauce and wrapped in a sun dried tomato tortilla. $7.95

Poole's Chicken Wrap

Sun-dried tomato tortilla with a Borsin cheese spread filled with grilled breast of chicken, shredded lettuce, tomato, and fried onion. $7.95

Buffalo-style Chicken Wrap

Sun-dried tomato tortilla with a Borsin cheese spread filled with grilled breast of chicken, shredded lettuce, tomato, fried onion, and topped with hot sauce. $7.95

Add cheese to any of the above for $.75
Add Bacon to any of the above for $1.00
Add onion rings to any of the above $2.50
Add seasoned French fries to any of the above $1.75


[ back to top ]
 
HOME    |   MENU    |   LOCAL NEWS    |   ABOUT    |   CONTACT US